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I Gastronomic days for the best meat at Azahar


From October 18th to 28th, don't miss the I Gastronomic days for the best meat in the world at the Azahar restaurant.

If you are a lover of this product don't miss this opportunity!

You can taste different types of meat, cooked by one of the best chefs of Ronda. Its "savoir faire" will delight the palate with dishes such as the duck cannelloni with bechamel, vainilla oil and cocoa shavings, the dish of wagyu beef cooked un carbon oven with Pak Choi and pears flavored with soy sauce or for example, iberian pork carpaccio filled with foie mi-cuit and parmesan cheese, with paprika and garlic vinaigrette.

You can choose the Tasting Menu, with five dishes and two desserts. All for € 38 with the option of pairing with the best wines for € 10 more.

If this menu does not convince you, we are sure that yes, you have the option of choosing dishes à la carte.

Everything for you!

Don't miss it!